Volgograd's 'village lad' shares unusual turkey recipe for the holidays
The «village lad» from the Leninsky District of Volgograd Oblast shared an unusual turkey recipe. The New Year holidays are ongoing, guests aren«t leaving, and the food in the fridge is disappearing fast... If you find yourself in such a situation, follow Nikolai Zlydnev»s lead. Prepare the most tender turkey combined with walnuts—according to the village blogger, it«s incredibly tasty!
You will need: turkey meat, walnuts, garlic, salt, and spices.
«The most delicious turkey dish for the holiday table. We cut the turkey into portion-sized pieces. Place them in a pot, add peppercorns, salt, and boil until done,» explains Nikolai. «Once the meat is boiled, take it out of the pot. Take 300 grams of walnuts and a head of garlic, grind them twice in a meat grinder. Pour broth over the meat—the consistency should be like liquid sour cream. Add our mixture of nuts and garlic, and also seasonings: dry adjika (a spicy sauce), paprika, black pepper, salt to taste. Bring it all to a boil. Dip each piece thoroughly and place on a large plate. Put it in the fridge. Yes, this dish is eaten cold. Enjoy your meal!»
If the day after New Year«s Eve you want simple but light dishes, try making fresh and juicy orange salads using a recipe from homemaker Anna Zlydneva. According to her, you can create culinary masterpieces from the simplest ingredients. Watch and remember!
